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MX Short Course "Trend to Market: Innovation in the Poultry Industry"

May 12, 2026
Tuesday
Queretaro

USAPEEC Participating
Event Type: Training Seminar

USAPEEC Mexico partnered with Tecnológico de Monterrey to host a six-hour, in-person training course titled "Trend to Market: Innovation in the Poultry Industry" in Querétaro, utilizing Food Design Thinking methodologies to teach industry professionals about U.S. poultry protein applications.

Industry Focus

Chicken, Eggs
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