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Meat and Poultry Science and Technology Program (MII)

Mar 4 - 6, 2021
Thursday-Saturday
Monterrey, Mexico

USAPEEC Participating
Event Type: Training Seminar

This continuing education program generously sponsored by Illinois Soybean Association and organized as a joint effort with the Mexican Association of Federal Inspected Plants (ANETIF) and USAPEEC. The program has the ultimate goal of providing training and education through six modules to the meat and poultry processing plant operators to develop value-added poultry products using U.S. poultry ingredients.

MODULE II

Non-meat Ingredients

Industry Focus

Chicken, Turkey
There are no event activities.
There are no market related events.
Meat and Poultry Science and Technology Program (MI) Feb 4 - 6, 2021 Monterrey, Mexico
USAPEEC Participating