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U.S. Poultry Masterclass

Apr 30, 2020
Thursday: 11:00am - 4:00pm IST
Chennai, Tamil Nadu, India

USAPEEC Participating
Event Type: Training Seminar

USPAEEC India is conducting a masterclass seminar in collaboration with GICC, Chennai.

The masterclass will be conducted by a celebrity chef who will educate the budding chefs on the quality, hygiene and versatility of U.S. poultry products and enhance usage in the recipes they create, popularizing US poultry in the HORECA segment.

Industry Focus

Chicken, Turkey, Eggs, Duck
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